Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 289.4
Total Fat 9.5 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.6 g
Cholesterol 46.7 mg
Sodium 551.0 mg
Potassium 308.8 mg
Total Carbohydrate 28.1 g
Dietary Fiber 8.0 g
Sugars 3.1 g
Protein 23.0 g
Vitamin A 8.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.4 %
Vitamin C 8.9 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 5.9 %
Copper 11.2 %
Folate 27.0 %
Iron 24.7 %
Magnesium 13.0 %
Manganese 16.9 %
Niacin 1.9 %
Pantothenic Acid 1.9 %
Phosphorus 10.4 %
Riboflavin 2.6 %
Selenium 1.7 %
Thiamin 11.9 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco dip beef, bean, corn

View the full Taco dip beef, bean, corn Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco dip beef, bean, corn

127 calories of Beef, 90% Lean Ground Beef from Sirloin, (2.67 oz)

93 calories of Beans, black, (70.83 grams)

27 calories of HyVee Whole Kernel Golden Corn -- Canned, (0.17 cup)

24 calories of Black Olives, (30 grams)

5 calories of Sonic Green Chiles, (0.50 serving)

5 calories of Onions, raw, (0.08 large)

4 calories of La Victoria Red Taco Sauce, mild, (0.67 tbsp)

4 calories of Tomatoes with green chiles (1/2 cup), (0.17 serving)


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