Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 189.0
Total Fat 5.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 27.8 mg
Sodium 446.2 mg
Potassium 65.1 mg
Total Carbohydrate 34.6 g
Dietary Fiber 0.2 g
Sugars 9.0 g
Protein 5.9 g
Vitamin A 2.0 %
Vitamin B-12 2.9 %
Vitamin B-6 1.2 %
Vitamin C 3.8 %
Vitamin D 4.3 %
Vitamin E 0.1 %
Calcium 7.7 %
Copper 0.1 %
Folate 1.2 %
Iron 4.7 %
Magnesium 0.8 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.9 %
Phosphorus 4.2 %
Riboflavin 3.8 %
Selenium 0.8 %
Thiamin 0.7 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Muffins w/o Blueberry

View the full Blueberry Muffins w/o Blueberry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Muffins w/o Blueberry

150 calories of Baker's Corner Baking Mix, (0.33 cup)

17 calories of Mott's Applesauce, Cinnamon, (18.83 grams)

11 calories of Egg, fresh, whole, raw, (0.17 medium)

9 calories of Milk, nonfat, (0.11 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Splenda No Calorie Sweetener, (2.67 tsp)


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