Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 310.4
Total Fat 9.2 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 18.8 mg
Sodium 916.0 mg
Potassium 331.7 mg
Total Carbohydrate 49.2 g
Dietary Fiber 4.5 g
Sugars 0.8 g
Protein 9.4 g
Vitamin A 44.2 %
Vitamin B-12 0.0 %
Vitamin B-6 6.9 %
Vitamin C 25.9 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 4.0 %
Copper 5.1 %
Folate 13.1 %
Iron 5.6 %
Magnesium 6.8 %
Manganese 15.0 %
Niacin 3.6 %
Pantothenic Acid 2.9 %
Phosphorus 3.8 %
Riboflavin 4.9 %
Selenium 1.2 %
Thiamin 5.0 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gnocchi with Tomatoes, Pancetta, and Greens

View the full Gnocchi with Tomatoes, Pancetta, and Greens Recipe & Instructions
Submitted by: ELIZ4824
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gnocchi with Tomatoes, Pancetta, and Greens

190 calories of Gia Russa Gnocchi, (1 serving)

90 calories of Busetto Pancetta, (0.75 oz)

19 calories of Red Ripe Tomatoes, (0.50 large whole (3" dia))

3 calories of Spinach, fresh, (0.50 cup)

3 calories of Garlic, (0.75 clove)

3 calories of Arugula, (0.50 cup)

2 calories of Granulated Sugar, (0.13 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Giant Red Wine Vinegar, (0.17 tbsp)


No nutrition or calorie comments found.