Recipe from AllRecipes.com, courtesy of DOREENBUCH.
So, I decided to see if I could come up with something with a similar enough taste at home. Didn't quite come out right, but it's still very good.
From the original TV series "Healthy Cooking with Howard," taped out of Lexington, Massachusetts. Learn more about Howard and his healthy tips here: http://waistingawayinnutritionville.blogspot.com/
Yummy salad that's quick and easy!
An updated, scaled up variation of my Sauteed Asparagus and Mushrooms in a Lemon - Thyme Butter recipe, using vibrant, steam-blanched carrot coins in place of mushrooms and a touch of rosemary with the thyme.
Homemade thyme-rosemary pasta with a light, creamy lemon Prosecco Sauce
A lovely delicate rainbow trout recipe with lemon and french herbs makes a great light dinner or livens up some fresh salad greens.
Tilapia fillets are baked with lemon, butter, parsley, chopped green onions, and seasonings.
I found a version of this on the Internet after tasting a butter laden version as a sample at the grocery store. I used all dill but think next time I will use 1/2 dill and 1/2 parsley.
Zesty lemon tender pork medallions
Zingy and perfect as a stand along entree or if you are not veggie this pairs beautifully with seared scallops or halibut. Modified recipe from epicurious.com
Great for a light supper in the summer when fresh herbs are plentiful and less expensive, but delicious all year round.
Tender, lean chicken in a flavorful lemon sauce with herbs.
Adapted from About.com