Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 515.3
Total Fat 24.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 60.0 mg
Sodium 2,056.5 mg
Potassium 1,562.4 mg
Total Carbohydrate 28.9 g
Dietary Fiber 7.4 g
Sugars 15.9 g
Protein 26.8 g
Vitamin A 61.8 %
Vitamin B-12 0.0 %
Vitamin B-6 31.2 %
Vitamin C 74.4 %
Vitamin D 0.0 %
Vitamin E 18.8 %
Calcium 7.2 %
Copper 25.0 %
Folate 21.4 %
Iron 19.6 %
Magnesium 24.5 %
Manganese 39.0 %
Niacin 18.5 %
Pantothenic Acid 11.4 %
Phosphorus 17.9 %
Riboflavin 23.3 %
Selenium 1.5 %
Thiamin 12.4 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa pasta

View the full Quinoa pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa pasta

210 calories of Belgioioso fresh mozzarella, (3 serving)

180 calories of kraft parmesean cheese, (0.25 cup)

78 calories of Tomato Sauce, (1 cup)

29 calories of Zucchini, (1 cup, sliced)

18 calories of Summer Squash, (1 cup, sliced)


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