Quinoa pasta

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 515.3
  • Total Fat: 24.9 g
  • Cholesterol: 60.0 mg
  • Sodium: 2,056.5 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 7.4 g
  • Protein: 26.8 g

View full nutritional breakdown of Quinoa pasta calories by ingredient


Introduction

A delicious gluten free pasta A delicious gluten free pasta
Number of Servings: 1

Ingredients

    Quinoa, zucchini, summer squash, parmesean cheese, tomato sauce and a little fresh mozzarella!

Directions

Cook pasta according to instructions. Steam vegetables. Heat up tomato sauce and mix all ingredients!

Serving Size: makes 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user GAVIN777.