Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 190.1 | Total Fat | 13.2 g |
|---|---|
| Saturated Fat | 3.3 g |
| Polyunsaturated Fat | 4.1 g |
| Monounsaturated Fat | 2.0 g |
| Cholesterol | 298.9 mg |
| Sodium | 447.2 mg |
| Potassium | 18.3 mg |
| Total Carbohydrate | 6.2 g |
| Dietary Fiber | 0.1 g |
| Sugars | 2.2 g |
| Protein | 9.3 g |
| Vitamin A | 9.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.2 % |
| Vitamin C | 1.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 3.2 % |
| Copper | 0.1 % |
| Folate | 0.3 % |
| Iron | 6.2 % |
| Magnesium | 0.1 % |
| Manganese | 0.2 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.1 % |
| Riboflavin | 0.1 % |
| Selenium | 0.0 % |
| Thiamin | 0.1 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Egg Salad Sandwiches
View the full Egg Salad Sandwiches Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Egg Salad Sandwiches
105 calories of Whole Peeled Hard Boiled Eggs (1 egg), (1.50 serving)
80 calories of Kraft miracle whip regular, (2 tbsp)
2 calories of Chopped Onion (2 tbsp/1 serving), (0.25 serving)
1 calories of Celery, raw, (0.50 tbsp)
0 calories of Ground Mustard, (0.13 tsp)
0 calories of Salt, (0.06 tsp)
Calories per serving of Egg Salad Sandwiches
105 calories of Whole Peeled Hard Boiled Eggs (1 egg), (1.50 serving)
80 calories of Kraft miracle whip regular, (2 tbsp)
2 calories of Chopped Onion (2 tbsp/1 serving), (0.25 serving)
1 calories of Celery, raw, (0.50 tbsp)
0 calories of Ground Mustard, (0.13 tsp)
0 calories of Salt, (0.06 tsp)
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