Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 262.9 | Total Fat | 1.8 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 20.8 mg |
| Sodium | 840.0 mg |
| Potassium | 150.8 mg |
| Total Carbohydrate | 40.4 g |
| Dietary Fiber | 2.9 g |
| Sugars | 0.5 g |
| Protein | 22.4 g |
| Vitamin A | 101.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 3.0 % |
| Vitamin C | 7.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 1.1 % |
| Copper | 1.4 % |
| Folate | 25.6 % |
| Iron | 10.6 % |
| Magnesium | 2.5 % |
| Manganese | 3.0 % |
| Niacin | 19.5 % |
| Pantothenic Acid | 1.3 % |
| Phosphorus | 2.8 % |
| Riboflavin | 14.4 % |
| Selenium | 0.7 % |
| Thiamin | 26.9 % |
| Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Shredded Chicken Noodle Soup
View the full Shredded Chicken Noodle Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shredded Chicken Noodle Soup
174 calories of Meijer Yolk Free Extra Wide Egg Noodle (1-1/4C-Dry), (0.83 serving)
58 calories of Valley Fresh Chunk White Chicken - Pouch, (1.67 oz)
13 calories of Yellow Sweet Corn, Frozen, (0.08 cup kernels)
11 calories of Baby Carrots, raw, (3.33 medium)
3 calories of Chicken boullion, (0.67 tsp)
2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))
Calories per serving of Shredded Chicken Noodle Soup
174 calories of Meijer Yolk Free Extra Wide Egg Noodle (1-1/4C-Dry), (0.83 serving)
58 calories of Valley Fresh Chunk White Chicken - Pouch, (1.67 oz)
13 calories of Yellow Sweet Corn, Frozen, (0.08 cup kernels)
11 calories of Baby Carrots, raw, (3.33 medium)
3 calories of Chicken boullion, (0.67 tsp)
2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))