Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 465.3
Total Fat 30.2 g
Saturated Fat 22.5 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.8 g
Cholesterol 18.7 mg
Sodium 306.6 mg
Potassium 358.1 mg
Total Carbohydrate 41.0 g
Dietary Fiber 4.5 g
Sugars 10.9 g
Protein 12.2 g
Vitamin A 57.0 %
Vitamin B-12 2.0 %
Vitamin B-6 15.5 %
Vitamin C 16.6 %
Vitamin D 0.8 %
Vitamin E 10.9 %
Calcium 8.7 %
Copper 2.4 %
Folate 8.1 %
Iron 22.9 %
Magnesium 7.1 %
Manganese 4.9 %
Niacin 29.2 %
Pantothenic Acid 3.8 %
Phosphorus 10.3 %
Riboflavin 2.9 %
Selenium 8.5 %
Thiamin 2.8 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Curry Chicken

View the full Easy Curry Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Curry Chicken

232 calories of Coconut Milk, (0.42 cup)

101 calories of Indian, Aromatic Basmati Rice, aprox 3/4 cup, (0.67 serving)

63 calories of Peanut Butter, smooth style, with salt, (0.67 tbsp)

34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)

15 calories of Brown Sugar, (1.33 tsp unpacked)

10 calories of Onion - Red/Purple - 15Cal/1/4-Cup, (0.67 serving)

9 calories of Carrots, raw, (0.17 cup, chopped)

4 calories of Curry Panang Paste, Aro D , (0.67 tbsp)


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