Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,296.7
Total Fat 53.0 g
Saturated Fat 6.7 g
Polyunsaturated Fat 16.4 g
Monounsaturated Fat 26.7 g
Cholesterol 229.1 mg
Sodium 5,229.9 mg
Potassium 637.6 mg
Total Carbohydrate 117.5 g
Dietary Fiber 10.9 g
Sugars 26.0 g
Protein 79.2 g
Vitamin A 203.6 %
Vitamin B-12 16.1 %
Vitamin B-6 45.6 %
Vitamin C 37.5 %
Vitamin D 0.0 %
Vitamin E 27.1 %
Calcium 7.8 %
Copper 9.2 %
Folate 6.9 %
Iron 30.9 %
Magnesium 16.6 %
Manganese 2.8 %
Niacin 87.3 %
Pantothenic Acid 34.0 %
Phosphorus 46.4 %
Riboflavin 30.6 %
Selenium 53.2 %
Thiamin 13.9 %
Zinc 35.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Fried Rice

View the full Chicken Fried Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Fried Rice

338 calories of Chinese Sticky Rice-- cooked, (2 cup)

328 calories of Chicken Thigh, (4 thigh, bone and skin removed)

240 calories of Kirkland Mediterranean Blend Oil, (2 tbsp)

150 calories of Costco Frozen Mixed Vegetables, (2.50 cup)

120 calories of Sesame Oil, (1 tbsp)

120 calories of Kikkoman Teriyaki Sauce & Marinade, (8 tbsp)


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