Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 142.9
Total Fat 10.1 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 26.2 mg
Potassium 261.8 mg
Total Carbohydrate 10.7 g
Dietary Fiber 3.3 g
Sugars 2.2 g
Protein 3.5 g
Vitamin A 309.2 %
Vitamin B-12 0.0 %
Vitamin B-6 8.3 %
Vitamin C 77.9 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 8.3 %
Copper 9.0 %
Folate 3.7 %
Iron 7.2 %
Magnesium 5.2 %
Manganese 24.3 %
Niacin 2.9 %
Pantothenic Acid 0.6 %
Phosphorus 3.3 %
Riboflavin 4.7 %
Selenium 1.6 %
Thiamin 4.1 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coconut Milk-Braised Greens

View the full Coconut Milk-Braised Greens Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coconut Milk-Braised Greens

40 calories of Almond Accent Sliced Almonds, no salt, (1 tbsp)

32 calories of Kale, (113.50 grams)

30 calories of 365 Organic Light Coconut Milk, (0.19 cup)

30 calories of Olive Oil, Kirkland, Extra Virgin Olive Oil, (0.25 tbsp)

10 calories of Onion Red (1 Srve = one onion), (0.25 serving)

1 calories of Garlic, (0.25 clove)


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