Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 288.9 | Total Fat | 9.6 g |
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Saturated Fat | 2.4 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 5.6 g |
Cholesterol | 5.6 mg |
Sodium | 616.8 mg |
Potassium | 208.3 mg |
Total Carbohydrate | 45.0 g |
Dietary Fiber | 3.9 g |
Sugars | 0.7 g |
Protein | 9.0 g |
Vitamin A | 5.7 % | Vitamin B-12 | 1.7 % |
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Vitamin B-6 | 7.7 % |
Vitamin C | 51.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 12.7 % |
Copper | 1.5 % |
Folate | 9.6 % |
Iron | 3.5 % |
Magnesium | 3.4 % |
Manganese | 5.3 % |
Niacin | 1.9 % |
Pantothenic Acid | 4.7 % |
Phosphorus | 8.6 % |
Riboflavin | 4.1 % |
Selenium | 3.2 % |
Thiamin | 2.6 % |
Zinc | 2.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gnocchi with Roasted Cauliflower
View the full Gnocchi with Roasted Cauliflower Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gnocchi with Roasted Cauliflower
180 calories of DE CECCO Potato Gnocchi, (0.75 cup)
60 calories of Trader Joe's organic extra virgin garlic flavored olive oil, 1 tbsp, (0.50 serving)
32 calories of Parmesan Cheese, grated, (0.25 oz)
17 calories of Cauliflower, raw, (0.25 head, small (4" dia))
Calories per serving of Gnocchi with Roasted Cauliflower
180 calories of DE CECCO Potato Gnocchi, (0.75 cup)
60 calories of Trader Joe's organic extra virgin garlic flavored olive oil, 1 tbsp, (0.50 serving)
32 calories of Parmesan Cheese, grated, (0.25 oz)
17 calories of Cauliflower, raw, (0.25 head, small (4" dia))