Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 175.0
Total Fat 8.9 g
Saturated Fat 3.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.0 g
Cholesterol 103.0 mg
Sodium 215.3 mg
Potassium 334.5 mg
Total Carbohydrate 14.3 g
Dietary Fiber 2.7 g
Sugars 1.3 g
Protein 10.6 g
Vitamin A 14.2 %
Vitamin B-12 5.6 %
Vitamin B-6 8.5 %
Vitamin C 38.8 %
Vitamin D 12.5 %
Vitamin E 4.9 %
Calcium 9.3 %
Copper 8.1 %
Folate 12.2 %
Iron 7.4 %
Magnesium 3.6 %
Manganese 6.3 %
Niacin 8.9 %
Pantothenic Acid 7.6 %
Phosphorus 15.6 %
Riboflavin 18.9 %
Selenium 7.6 %
Thiamin 5.1 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Frittata Muffins

View the full Breakfast Frittata Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Frittata Muffins

40 calories of Simply Potatoes Diced Potatoes with Onion (serving = 2/3 cup [27 grams]), (0.50 serving)

38 calories of Cheddar Cheese, (0.33 oz)

36 calories of Egg, fresh, whole, raw, (0.50 large)

27 calories of Olive Oil, (0.67 1tsp)

9 calories of Egg white, large, (0.50 serving)

8 calories of Mushrooms, fresh, (37.83 grams)

7 calories of Broccoli, frozen, (0.08 package (10 oz))

6 calories of Red Ripe Tomatoes, (0.17 large whole (3" dia))

5 calories of Onions, raw, (0.17 small)


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