Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 214.9
Total Fat 3.5 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 0.1 g
Cholesterol 27.3 mg
Sodium 817.6 mg
Potassium 133.3 mg
Total Carbohydrate 29.6 g
Dietary Fiber 3.5 g
Sugars 1.1 g
Protein 16.4 g
Vitamin A 6.9 %
Vitamin B-12 0.0 %
Vitamin B-6 1.5 %
Vitamin C 8.6 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 6.7 %
Copper 3.1 %
Folate 11.4 %
Iron 13.3 %
Magnesium 5.2 %
Manganese 7.1 %
Niacin 2.2 %
Pantothenic Acid 2.3 %
Phosphorus 4.8 %
Riboflavin 2.1 %
Selenium 0.6 %
Thiamin 4.2 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish Tacos

View the full Fish Tacos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish Tacos

100 calories of Flour Tortillia, Mission, Small Fajita, (1 serving)

51 calories of Flounder wild Alaskan Treasures from the sea, (2 oz)

30 calories of Beans, black, (0.13 cup)

22 calories of Yellow Sweet Corn, Canned, (0.13 can (12 oz) yields)

11 calories of Old El Paso Taco Seasoning, (1.50 tsp)

1 calories of Green Giant Spring Mix Salad, (0.13 cup)

1 calories of Lime Juice, (0.13 lime yields)

0 calories of Cilantro, dried, (0.03 tbsp)

0 calories of Hidden Valley Ranch Dressing Mix (powder only), (0.13 tbsp)


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