Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 253.9 | Total Fat | 4.8 g |
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Saturated Fat | 2.8 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 30.4 mg |
Sodium | 88.6 mg |
Potassium | 70.8 mg |
Total Carbohydrate | 0.5 g |
Dietary Fiber | 0.0 g |
Sugars | 0.1 g |
Protein | 9.3 g |
Vitamin A | 2.8 % | Vitamin B-12 | 3.6 % |
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Vitamin B-6 | 8.3 % |
Vitamin C | 0.6 % |
Vitamin D | 0.3 % |
Vitamin E | 0.4 % |
Calcium | 7.7 % |
Copper | 0.8 % |
Folate | 0.9 % |
Iron | 2.0 % |
Magnesium | 2.8 % |
Manganese | 0.3 % |
Niacin | 15.9 % |
Pantothenic Acid | 2.7 % |
Phosphorus | 11.1 % |
Riboflavin | 4.5 % |
Selenium | 9.4 % |
Thiamin | 1.5 % |
Zinc | 3.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gluten Free Buffalo Chicken Pizza
View the full Gluten Free Buffalo Chicken Pizza Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gluten Free Buffalo Chicken Pizza
170 calories of Pillsbury Gluten Free Pizza Dough, (1 serving)
38 calories of Cheddar Cheese, (0.33 oz)
34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)
11 calories of Low fat cream cheese, (0.33 tbsp)
Calories per serving of Gluten Free Buffalo Chicken Pizza
170 calories of Pillsbury Gluten Free Pizza Dough, (1 serving)
38 calories of Cheddar Cheese, (0.33 oz)
34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)
11 calories of Low fat cream cheese, (0.33 tbsp)