Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 138.9
Total Fat 4.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 34.0 mg
Sodium 56.3 mg
Potassium 184.6 mg
Total Carbohydrate 11.9 g
Dietary Fiber 0.7 g
Sugars 0.8 g
Protein 12.4 g
Vitamin A 15.2 %
Vitamin B-12 7.5 %
Vitamin B-6 5.2 %
Vitamin C 22.0 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 5.2 %
Copper 1.7 %
Folate 1.0 %
Iron 5.5 %
Magnesium 2.0 %
Manganese 0.9 %
Niacin 6.6 %
Pantothenic Acid 2.2 %
Phosphorus 4.8 %
Riboflavin 3.0 %
Selenium 5.4 %
Thiamin 2.3 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken & dumplings toms 1.5 cup/serv

View the full chicken & dumplings toms 1.5 cup/serv Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken & dumplings toms 1.5 cup/serv

35 calories of dumplings anne's 4 pc/serv, (0.50 oz)

34 calories of Beef chuck, arm pot roast, (0.40 oz)

25 calories of *Chicken Breast (raw, boneless, skinless), (0.80 oz)

16 calories of Chicken Thigh, (0.20 thigh, bone and skin removed)

11 calories of Potato - White (MIchelle), (0.40 oz)

10 calories of Land O Lakes, Salted Butter, 1 Tbsp, (0.10 serving)

3 calories of Baby Carrot, Raw, (0.25 oz)

2 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.20 oz)

2 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.03 cup)

1 calories of bell pepper, red, sweet, raw, (5.60 gram(s))

1 calories of Celery, raw, (0.10 stalk, large (11"-12" long))

0 calories of Herb, Clove = 1 tsp, (0.10 tsp)

0 calories of Water, tap, (0.60 cup (8 fl oz))


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