Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 96.5
Total Fat 6.7 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.3 g
Cholesterol 130.0 mg
Sodium 367.2 mg
Potassium 1.3 mg
Total Carbohydrate 4.4 g
Dietary Fiber 0.1 g
Sugars 0.8 g
Protein 4.0 g
Vitamin A 4.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.3 %
Copper 0.2 %
Folate 0.0 %
Iron 2.9 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 0.1 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg and Olive Salad

View the full Egg and Olive Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg and Olive Salad

47 calories of Whole Peeled Hard Boiled Eggs (1 egg), (0.67 serving)

27 calories of Kraft miracle whip regular, (0.67 tbsp)

17 calories of Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives, (0.67 serving)

6 calories of Pickle Relish, (0.33 tbsp)


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