Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
| Calories | 69.8 | Total Fat | 4.0 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 183.7 mg |
| Potassium | 5.9 mg |
| Total Carbohydrate | 5.4 g |
| Dietary Fiber | 0.5 g |
| Sugars | 2.9 g |
| Protein | 2.9 g |
| Vitamin A | 4.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.2 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 4.0 % |
| Copper | 0.2 % |
| Folate | 0.1 % |
| Iron | 1.2 % |
| Magnesium | 0.3 % |
| Manganese | 0.5 % |
| Niacin | 5.2 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.3 % |
| Riboflavin | 0.7 % |
| Selenium | 0.0 % |
| Thiamin | 0.1 % |
| Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Thai Peanut Sauce
View the full Thai Peanut Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Thai Peanut Sauce
48 calories of Jiff Creamy Peanut Butter, (0.50 tbsp)
20 calories of Land O Lakes Fat Free Ultra-Pasteurized Half & Half, (2 tbsp)
1 calories of Soy Sauce, (0.13 tbsp)
0 calories of Balsamic Vinegar, (0.06 tbsp)
0 calories of Sriracha Hot Sauce (Rooster sauce), (0.09 tsp)
0 calories of Ginger Root, (0.19 tsp)
Calories per serving of Thai Peanut Sauce
48 calories of Jiff Creamy Peanut Butter, (0.50 tbsp)
20 calories of Land O Lakes Fat Free Ultra-Pasteurized Half & Half, (2 tbsp)
1 calories of Soy Sauce, (0.13 tbsp)
0 calories of Balsamic Vinegar, (0.06 tbsp)
0 calories of Sriracha Hot Sauce (Rooster sauce), (0.09 tsp)
0 calories of Ginger Root, (0.19 tsp)