Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 262.8
Total Fat 8.7 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 3.3 g
Cholesterol 46.8 mg
Sodium 601.5 mg
Potassium 217.1 mg
Total Carbohydrate 23.6 g
Dietary Fiber 2.4 g
Sugars 4.4 g
Protein 22.5 g
Vitamin A 12.0 %
Vitamin B-12 4.8 %
Vitamin B-6 22.4 %
Vitamin C 9.8 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 7.3 %
Copper 3.1 %
Folate 2.3 %
Iron 13.3 %
Magnesium 9.9 %
Manganese 0.8 %
Niacin 50.4 %
Pantothenic Acid 6.8 %
Phosphorus 19.5 %
Riboflavin 9.7 %
Selenium 19.3 %
Thiamin 17.5 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Knorr Asian chicken and vegetables

View the full Knorr Asian chicken and vegetables Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Knorr Asian chicken and vegetables

97 calories of Knorr Asian Sides Teriyaki Noodles, (0.33 cup)

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

41 calories of Diamond Sliced Almond, (0.06 cup)

17 calories of Asian Medley Birdseye steamfresh vegetables, (0.33 cup)

15 calories of I Cant Believe It's Not Butter, olive oil, (0.22 serving)

4 calories of Teriyaki Sauce (1 tbsp), (0.22 packet)

0 calories of Mrs. Dash (R) Original Blend, (0.44 tsp)


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