Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 165.7 | Total Fat | 5.1 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 2.5 g |
| Cholesterol | 0.0 mg |
| Sodium | 630.7 mg |
| Potassium | 0.1 mg |
| Total Carbohydrate | 25.5 g |
| Dietary Fiber | 9.5 g |
| Sugars | 3.9 g |
| Protein | 8.6 g |
| Vitamin A | 31.3 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 146.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.1 % |
| Calcium | 10.2 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 32.6 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Chick Peas & Veggies
View the full Roasted Chick Peas & Veggies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Chick Peas & Veggies
88 calories of GOYA Chick Peas (Garbonzo Beans), (0.44 cup)
30 calories of Olive Oil, (0.25 tbsp)
25 calories of Marketside Broccoli and Cauliflower (1 1/4 cup), (1 serving)
23 calories of Marketside Snow Peas 1 cup = 85g, (56.75 gram(s))
0 calories of Salt, (0.13 tsp)
Calories per serving of Roasted Chick Peas & Veggies
88 calories of GOYA Chick Peas (Garbonzo Beans), (0.44 cup)
30 calories of Olive Oil, (0.25 tbsp)
25 calories of Marketside Broccoli and Cauliflower (1 1/4 cup), (1 serving)
23 calories of Marketside Snow Peas 1 cup = 85g, (56.75 gram(s))
0 calories of Salt, (0.13 tsp)
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