Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,823.8
Total Fat 107.7 g
Saturated Fat 49.4 g
Polyunsaturated Fat 15.1 g
Monounsaturated Fat 21.8 g
Cholesterol 240.0 mg
Sodium 4,160.5 mg
Potassium 829.4 mg
Total Carbohydrate 110.8 g
Dietary Fiber 16.0 g
Sugars 56.0 g
Protein 84.1 g
Vitamin A 60.6 %
Vitamin B-12 31.6 %
Vitamin B-6 10.9 %
Vitamin C 408.3 %
Vitamin D 50.0 %
Vitamin E 22.5 %
Calcium 83.8 %
Copper 2.9 %
Folate 13.7 %
Iron 7.2 %
Magnesium 16.1 %
Manganese 0.5 %
Niacin 11.3 %
Pantothenic Acid 16.5 %
Phosphorus 65.1 %
Riboflavin 50.2 %
Selenium 15.1 %
Thiamin 20.1 %
Zinc 17.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Casserole

View the full Broccoli Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Casserole

720 calories of Cheese, Kraft American White - 1 slice, (12 oz)

408 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (4 tbsp)

240 calories of Kroger Broccoli Cuts (frozen), (8 cup)

240 calories of Nabisco Ritz Crackers (5 crackers), (3 serving)

166 calories of Milk, nonfat, (2 cup)

50 calories of flour, Wondra, (2 tbsp)


No nutrition or calorie comments found.