Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 418.5
Total Fat 15.4 g
Saturated Fat 3.0 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 10.0 g
Cholesterol 14.6 mg
Sodium 108.1 mg
Potassium 74.2 mg
Total Carbohydrate 1.1 g
Dietary Fiber 1.0 g
Sugars 0.5 g
Protein 8.9 g
Vitamin A 13.6 %
Vitamin B-12 20.5 %
Vitamin B-6 7.3 %
Vitamin C 18.6 %
Vitamin D 0.0 %
Vitamin E 5.2 %
Calcium 1.4 %
Copper 1.0 %
Folate 0.4 %
Iron 6.6 %
Magnesium 2.8 %
Manganese 0.3 %
Niacin 27.4 %
Pantothenic Acid 0.9 %
Phosphorus 6.7 %
Riboflavin 1.7 %
Selenium 47.4 %
Thiamin 0.9 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna and Avocado Salad

View the full Tuna and Avocado Salad Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna and Avocado Salad

319 calories of Avocado, ripe, stone removed, (36.25 gram(s))

60 calories of Olive Oil, (0.50 tbsp)

35 calories of Tuna, Canned in Water, drained, (0.25 can)

3 calories of Fresh Parsley, (0.13 cup)

2 calories of Green Onion (1/4 cup chopped), (0.06 cup)

0 calories of Lemon Juice 'Real Lemon' 100% juice, (1.50 tsp)


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