Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 260.5
Total Fat 15.6 g
Saturated Fat 5.3 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 4.8 g
Cholesterol 567.5 mg
Sodium 402.4 mg
Potassium 307.7 mg
Total Carbohydrate 4.0 g
Dietary Fiber 0.6 g
Sugars 1.3 g
Protein 26.2 g
Vitamin A 44.1 %
Vitamin B-12 28.0 %
Vitamin B-6 10.3 %
Vitamin C 7.0 %
Vitamin D 10.9 %
Vitamin E 7.4 %
Calcium 12.5 %
Copper 7.0 %
Folate 22.3 %
Iron 14.3 %
Magnesium 7.0 %
Manganese 8.7 %
Niacin 0.5 %
Pantothenic Acid 18.1 %
Phosphorus 24.7 %
Riboflavin 37.7 %
Selenium 58.2 %
Thiamin 6.8 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leftover chicken omelet

View the full Leftover chicken omelet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leftover chicken omelet

180 calories of Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g), (2 serving)

70 calories of Costco Rotiserrie Chicken (3 oz), (0.50 serving)

7 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.50 serving)

3 calories of Spinach, fresh, (0.50 cup)


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