Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 171.3
Total Fat 5.0 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.8 g
Cholesterol 13.7 mg
Sodium 255.9 mg
Potassium 147.4 mg
Total Carbohydrate 30.4 g
Dietary Fiber 4.3 g
Sugars 9.5 g
Protein 3.0 g
Vitamin A 1.2 %
Vitamin B-12 0.9 %
Vitamin B-6 11.3 %
Vitamin C 5.8 %
Vitamin D 1.3 %
Vitamin E 1.8 %
Calcium 7.4 %
Copper 2.0 %
Folate 2.3 %
Iron 6.8 %
Magnesium 2.9 %
Manganese 2.9 %
Niacin 1.0 %
Pantothenic Acid 1.1 %
Phosphorus 3.9 %
Riboflavin 3.4 %
Selenium 0.7 %
Thiamin 1.2 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lowfat Banana Muffins with Chocolate Chips


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lowfat Banana Muffins with Chocolate Chips

75 calories of Bob's Red Mill Whole Wheat Pastry Flour, (0.17 cup)

47 calories of Hershey's Special Dark Chocolate Chips, (0.67 tbsp)

34 calories of Banana, fresh, (0.17 cup, mashed)

10 calories of Canola Oil, (0.08 tbsp)

5 calories of Egg, fresh, whole, raw, (0.08 medium)

2 calories of Milk, nonfat, (0.02 cup)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt (table), (0.02 tsp)


No nutrition or calorie comments found.