Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 501.8
Total Fat 15.9 g
Saturated Fat 8.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.5 g
Cholesterol 44.9 mg
Sodium 339.0 mg
Potassium 284.7 mg
Total Carbohydrate 63.5 g
Dietary Fiber 7.0 g
Sugars 10.8 g
Protein 25.4 g
Vitamin A 13.6 %
Vitamin B-12 13.7 %
Vitamin B-6 5.2 %
Vitamin C 3.8 %
Vitamin D 15.6 %
Vitamin E 1.1 %
Calcium 41.9 %
Copper 1.9 %
Folate 5.8 %
Iron 2.7 %
Magnesium 7.0 %
Manganese 2.4 %
Niacin 2.3 %
Pantothenic Acid 6.5 %
Phosphorus 32.5 %
Riboflavin 20.6 %
Selenium 12.8 %
Thiamin 6.2 %
Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beer and Bacon Mac & Cheese

View the full Beer and Bacon Mac & Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beer and Bacon Mac & Cheese

257 calories of Catelli Macaroni (85 g dry), (0.83 serving)

134 calories of Cheddar Cheese, (33.33 grams)

48 calories of Milk, nonfat, (0.58 cup)

29 calories of Bacon - Oscar Meyer Low Sodium (2 pieces), (0.42 serving)

14 calories of Flour, white, (0.03 cup)

8 calories of Butter, unsalted, (0.08 tbsp)

6 calories of Regular Beer, (0.04 can or bottle (12 fl oz))

5 calories of Onions, raw, (0.08 cup, chopped)


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