Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 358.7
Total Fat 13.4 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 85.1 mg
Sodium 599.0 mg
Potassium 668.2 mg
Total Carbohydrate 35.2 g
Dietary Fiber 8.3 g
Sugars 6.7 g
Protein 28.7 g
Vitamin A 96.5 %
Vitamin B-12 0.0 %
Vitamin B-6 2.8 %
Vitamin C 40.5 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 8.1 %
Copper 1.5 %
Folate 2.6 %
Iron 14.9 %
Magnesium 1.6 %
Manganese 4.3 %
Niacin 0.5 %
Pantothenic Acid 0.5 %
Phosphorus 1.5 %
Riboflavin 0.6 %
Selenium 0.4 %
Thiamin 1.4 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet Potato, Chicken and Bean Soup

View the full Sweet Potato, Chicken and Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet Potato, Chicken and Bean Soup

182 calories of Chicken - Extra Lean Ground chicken, (113.50 gram(s))

72 calories of Bush's Best Cannellini Beans - White Kidney Beans (1/2 cup, 130 grams, 3.5 servings per container), (103.75 gram(s))

68 calories of Raw Sweet Potatoe, (0.38 cup)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

3 calories of Master's Touch Vine Sweet Mini Peppers (3 peppers), (0.13 serving)

3 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (0.50 serving)

1 calories of Sage, ground, (0.25 tsp)

1 calories of Thyme, ground, (0.13 tsp)

0 calories of Parsley, (0.25 tbsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Sage, ground, (0.13 tsp)

0 calories of Salt, (0.25 dash)


No nutrition or calorie comments found.