Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 145.5 | Total Fat | 3.0 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 0.0 mg |
Sodium | 383.6 mg |
Potassium | 3.2 mg |
Total Carbohydrate | 28.9 g |
Dietary Fiber | 0.8 g |
Sugars | 1.4 g |
Protein | 1.1 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 0.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 9.7 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 2.1 % |
Magnesium | 0.2 % |
Manganese | 4.4 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 3.4 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegan Sticky Buns
View the full Vegan Sticky Buns Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegan Sticky Buns
73 calories of caster sugar, (18.33 gram(s))
24 calories of butter vitalite, (4.73 gram)
20 calories of caster sugar, (5 gram(s))
16 calories of Wholemeal Flour (Wholewheat), (5 gram(s))
5 calories of Regular Soya Milk (Pick 'n Pay 100ml per serving), (0.21 serving)
5 calories of Colman's Bramley Apple Sauce, (4.17 gram(s))
2 calories of Cinnamon, ground, (0.25 tsp)
1 calories of Baking Powder, (0.33 tsp)
0 calories of Salt, (0.08 tsp)
Calories per serving of Vegan Sticky Buns
73 calories of caster sugar, (18.33 gram(s))
24 calories of butter vitalite, (4.73 gram)
20 calories of caster sugar, (5 gram(s))
16 calories of Wholemeal Flour (Wholewheat), (5 gram(s))
5 calories of Regular Soya Milk (Pick 'n Pay 100ml per serving), (0.21 serving)
5 calories of Colman's Bramley Apple Sauce, (4.17 gram(s))
2 calories of Cinnamon, ground, (0.25 tsp)
1 calories of Baking Powder, (0.33 tsp)
0 calories of Salt, (0.08 tsp)
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