Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories | 95.4 | Total Fat | 0.6 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 12.9 mg |
Sodium | 102.5 mg |
Potassium | 60.8 mg |
Total Carbohydrate | 13.3 g |
Dietary Fiber | 2.8 g |
Sugars | 3.4 g |
Protein | 8.4 g |
Vitamin A | 14.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 6.7 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.9 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 3.7 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Veggies in Crock Pot
View the full Chicken Veggies in Crock Pot Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Veggies in Crock Pot
26 calories of Chicken Breast - Kroger Boneless, Skinless, (0.94 oz)
23 calories of Kroger Frozen Baby Lima Beans, (17 gram(s))
20 calories of Corn (frozen), Kroger Golden Sweet, (0.13 cup)
14 calories of Peas, Kroger GREEN PEA, frozen 2/3c(90g), (0.20 serving)
7 calories of Kroger Frozen Crinkle Cut Carrots, (17 gram(s))
6 calories of Kroger brand frozen Cut Okra, (0.15 cup)
Calories per serving of Chicken Veggies in Crock Pot
26 calories of Chicken Breast - Kroger Boneless, Skinless, (0.94 oz)
23 calories of Kroger Frozen Baby Lima Beans, (17 gram(s))
20 calories of Corn (frozen), Kroger Golden Sweet, (0.13 cup)
14 calories of Peas, Kroger GREEN PEA, frozen 2/3c(90g), (0.20 serving)
7 calories of Kroger Frozen Crinkle Cut Carrots, (17 gram(s))
6 calories of Kroger brand frozen Cut Okra, (0.15 cup)