Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 95.4
Total Fat 0.6 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 12.9 mg
Sodium 102.5 mg
Potassium 60.8 mg
Total Carbohydrate 13.3 g
Dietary Fiber 2.8 g
Sugars 3.4 g
Protein 8.4 g
Vitamin A 14.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 6.7 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.9 %
Copper 0.0 %
Folate 0.0 %
Iron 3.7 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Veggies in Crock Pot

View the full Chicken Veggies in Crock Pot Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Veggies in Crock Pot

26 calories of Chicken Breast - Kroger Boneless, Skinless, (0.94 oz)

23 calories of Kroger Frozen Baby Lima Beans, (17 gram(s))

20 calories of Corn (frozen), Kroger Golden Sweet, (0.13 cup)

14 calories of Peas, Kroger GREEN PEA, frozen 2/3c(90g), (0.20 serving)

7 calories of Kroger Frozen Crinkle Cut Carrots, (17 gram(s))

6 calories of Kroger brand frozen Cut Okra, (0.15 cup)


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