Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 124.3
Total Fat 8.2 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 3.7 mg
Potassium 44.8 mg
Total Carbohydrate 10.1 g
Dietary Fiber 2.9 g
Sugars 1.1 g
Protein 3.8 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.1 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 6.5 %
Calcium 1.8 %
Copper 0.1 %
Folate 0.1 %
Iron 1.6 %
Magnesium 3.8 %
Manganese 0.5 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 0.1 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Rhubarb Muffins

View the full Pumpkin Rhubarb Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Rhubarb Muffins

32 calories of Red Mill Finely Ground Almond Meal/Flour, (0.05 cup)

32 calories of Coconut Oil, (0.27 tbsp)

26 calories of Bob's Red Mill Gluten Free Millet Flour, (0.06 cup)

22 calories of Organic Traditions Cacao Nibs, (0.03 cup)

9 calories of Libby's Canned Pumpkin Puree, (0.11 cup)

5 calories of 100% Natural Whey Protein Isolate Vanilla, (0.05 serving)

1 calories of Rhubarb, (0.05 cup, diced)

0 calories of xylitol, (1.36 tsp)


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