Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 320.1 | Total Fat | 11.6 g |
---|---|
Saturated Fat | 4.0 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 2.3 g |
Cholesterol | 68.1 mg |
Sodium | 814.4 mg |
Potassium | 300.2 mg |
Total Carbohydrate | 23.0 g |
Dietary Fiber | 1.0 g |
Sugars | 4.3 g |
Protein | 29.1 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.2 % |
Vitamin C | 2.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 0.4 % |
Copper | 0.6 % |
Folate | 1.0 % |
Iron | 0.2 % |
Magnesium | 0.5 % |
Manganese | 1.4 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.7 % |
Riboflavin | 0.2 % |
Selenium | 0.2 % |
Thiamin | 0.6 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Chicken & Dumplings
View the full Crockpot Chicken & Dumplings Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Chicken & Dumplings
128 calories of Pillsbury Grand Biscuits, Flaky Layers, (0.75 serving)
110 calories of Tyson boneless, skinless chicken breast, (4 oz)
43 calories of Healthy Request Cream of Mushroom Soup, (0.31 cup)
8 calories of Onions, raw, (0.13 cup, chopped)
1 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (0.25 serving)
Calories per serving of Crockpot Chicken & Dumplings
128 calories of Pillsbury Grand Biscuits, Flaky Layers, (0.75 serving)
110 calories of Tyson boneless, skinless chicken breast, (4 oz)
43 calories of Healthy Request Cream of Mushroom Soup, (0.31 cup)
8 calories of Onions, raw, (0.13 cup, chopped)
1 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (0.25 serving)