Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 320.7 | Total Fat | 1.0 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 12.5 mg |
Sodium | 299.7 mg |
Potassium | 387.7 mg |
Total Carbohydrate | 69.6 g |
Dietary Fiber | 5.2 g |
Sugars | 1.3 g |
Protein | 12.2 g |
Vitamin A | 18.5 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 9.9 % |
Vitamin C | 20.3 % |
Vitamin D | 0.0 % |
Vitamin E | 3.5 % |
Calcium | 4.5 % |
Copper | 12.1 % |
Folate | 4.3 % |
Iron | 11.6 % |
Magnesium | 6.6 % |
Manganese | 12.1 % |
Niacin | 8.1 % |
Pantothenic Acid | 3.7 % |
Phosphorus | 4.2 % |
Riboflavin | 4.1 % |
Selenium | 1.1 % |
Thiamin | 6.6 % |
Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tuna Pasta in Red Sauce (GF)
View the full Tuna Pasta in Red Sauce (GF) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tuna Pasta in Red Sauce (GF)
254 calories of Live G Free Fusilli (Gluten Free), (2.67 oz)
42 calories of Crushed Tomatoes, (132.33 grams)
26 calories of Chunk Light Tuna, water, Northern Catch, (0.13 cup)
Calories per serving of Tuna Pasta in Red Sauce (GF)
254 calories of Live G Free Fusilli (Gluten Free), (2.67 oz)
42 calories of Crushed Tomatoes, (132.33 grams)
26 calories of Chunk Light Tuna, water, Northern Catch, (0.13 cup)