Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 176.0
Total Fat 3.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 1.0 mg
Sodium 584.3 mg
Potassium 248.8 mg
Total Carbohydrate 32.0 g
Dietary Fiber 4.6 g
Sugars 3.1 g
Protein 8.3 g
Vitamin A 2.1 %
Vitamin B-12 3.6 %
Vitamin B-6 7.8 %
Vitamin C 5.1 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 14.5 %
Copper 2.1 %
Folate 2.5 %
Iron 12.8 %
Magnesium 3.6 %
Manganese 12.2 %
Niacin 1.2 %
Pantothenic Acid 7.8 %
Phosphorus 9.8 %
Riboflavin 8.8 %
Selenium 9.1 %
Thiamin 3.4 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked oatmeal

View the full Baked oatmeal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked oatmeal

99 calories of oatmeal, dry, (0.33 cup)

21 calories of Banana, fresh, (0.17 large (8" to 8-7/8" long))

14 calories of Milk, nonfat, (0.17 cup)

11 calories of Egg substitute, liquid (Egg Beaters), (0.08 cup)

9 calories of PB2, (0.33 tbsp)

8 calories of Applesauce, unsweetened, (0.08 cup)

3 calories of Cinnamon, ground, (0.17 tbsp)

2 calories of Vanilla Extract, (0.17 tsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.17 tsp)

0 calories of Splenda, (4 tsp)


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