Pork And Rice Recipes

A great side dish or main course!

Bright peppers with sweet onions and savory pork, sitting beside fried rice.

If you want less sodium use reduced sodium soy sauce.

This is one of my favorite recipes for when I want to feel at home.

This is a simple main course meal for two.

I made this recipe up with what I had on hand.

My own creation

This is from Diabetes Self Management Magazine.

This recipe is intended to be used with pork chops (or chicken), but you can make it by itself for a tasty, meatless entrée or side dish. The calorie count does not include the meat because it is easier for me to track separately (I don't need to make 6 servings of pork for dinner, and I don't want to divide up open cans of beans and tomatoes).

A quick filling meal

It is pesto, rice, and pork. What else is there to say? It is yummy.

My mum used to make this regularly when I was a kid.

Just added a bunch of leftovers to a frying pan.

A colorful mix of pork, rice and vegetables!

Easy recipe makes a great lunch

Pretty good dish, good amount of food for the points, very tasty, fairly simple to make

fast, easy, cheap, tasty

Great way to cook for a family or cook ahead for fast meals that just need reheating.

Use leftover rice or pre-cook the rice and allow to cool. I also tend to use left over pork or pre-cook the pork before making the fried rice, allowing it to cool. Cook the mixed vegetables and drain of water.

I make fried rice quite often - any time I have leftover cooked rice, actually. This time I also had a leftover pork chop, but you can leave it out of course. The vegetable amounts are approximate, I just use what I have.

Very quick and easy! Entire family loves this recipe!

Great for leftovers

My family loves this recipe. It is easy to make and is a good way to get your protein, carbs and veggies in one dish.