Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 292.6
Total Fat 8.9 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 39.2 mg
Sodium 836.1 mg
Potassium 376.6 mg
Total Carbohydrate 36.5 g
Dietary Fiber 4.8 g
Sugars 5.8 g
Protein 20.0 g
Vitamin A 17.4 %
Vitamin B-12 0.2 %
Vitamin B-6 1.3 %
Vitamin C 55.4 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 9.3 %
Copper 2.6 %
Folate 6.9 %
Iron 11.0 %
Magnesium 0.5 %
Manganese 1.7 %
Niacin 5.8 %
Pantothenic Acid 1.8 %
Phosphorus 1.8 %
Riboflavin 5.8 %
Selenium 2.0 %
Thiamin 4.8 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fiesta Skillet Pork and Rice

View the full Fiesta Skillet Pork and Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fiesta Skillet Pork and Rice

96 calories of Rice a Roni Long Grain and Wild Rice-1 cup, (0.40 serving)

78 calories of Pork Lion Boneless Center Cut Chops, (2.40 oz)

38 calories of Bush's Best Reduced Sodium - Dark Red Kidney Beans, (0.18 cup)

30 calories of Corn, Great Value Whole Kernel Golden, Frozen, (0.20 cup)

20 calories of Butter, unsalted, (0.20 tbsp)

11 calories of Hunt's Diced Tomatoes, (0.18 cup)

6 calories of Olive Oil, (0.05 tbsp)

5 calories of Vegetable Broth, (0.30 cup)

3 calories of Portabella Mushrooms, (11.30 grams)

2 calories of Bell Pepper, Red, Large (2-1/4 per lb, approx 3-3/4" long, 3" dia), (0.05 serving)

2 calories of Peppers, Bell, Green, Large (2-1/4 per lb, approx 3-3/4" long, 3" dia), (0.05 serving)

2 calories of Onions, raw, (0.05 medium (2-1/2" dia))

1 calories of Garlic, (0.20 clove)


No nutrition or calorie comments found.