Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 244.1 | Total Fat | 9.3 g |
---|---|
Saturated Fat | 4.9 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 67.1 mg |
Sodium | 351.9 mg |
Potassium | 64.7 mg |
Total Carbohydrate | 37.0 g |
Dietary Fiber | 2.9 g |
Sugars | 18.0 g |
Protein | 6.5 g |
Vitamin A | 181.6 % | Vitamin B-12 | 3.3 % |
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Vitamin B-6 | 1.5 % |
Vitamin C | 1.2 % |
Vitamin D | 2.5 % |
Vitamin E | 3.2 % |
Calcium | 3.9 % |
Copper | 0.2 % |
Folate | 2.4 % |
Iron | 5.1 % |
Magnesium | 0.3 % |
Manganese | 0.3 % |
Niacin | 0.3 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 4.5 % |
Riboflavin | 4.9 % |
Selenium | 1.0 % |
Thiamin | 0.5 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pumpkin spice cake with cream cheese filling
View the full Pumpkin spice cake with cream cheese filling Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pumpkin spice cake with cream cheese filling
128 calories of Betty Crocker Spice cake mix 1 bx, (0.08 serving)
65 calories of Cream Cheese, (0.67 oz)
23 calories of Pumpkin-Libby's 100% Pure Pumpkin (1/2 cup), (0.58 serving)
18 calories of Egg, fresh, whole, raw, (0.25 large)
5 calories of Flour, white, (0.01 cup)
3 calories of Egg white, fresh, (0.17 large)
0 calories of Splenda, (0.75 tsp)
Calories per serving of Pumpkin spice cake with cream cheese filling
128 calories of Betty Crocker Spice cake mix 1 bx, (0.08 serving)
65 calories of Cream Cheese, (0.67 oz)
23 calories of Pumpkin-Libby's 100% Pure Pumpkin (1/2 cup), (0.58 serving)
18 calories of Egg, fresh, whole, raw, (0.25 large)
5 calories of Flour, white, (0.01 cup)
3 calories of Egg white, fresh, (0.17 large)
0 calories of Splenda, (0.75 tsp)