Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 324.5
Total Fat 22.0 g
Saturated Fat 8.2 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 9.5 g
Cholesterol 44.9 mg
Sodium 867.9 mg
Potassium 499.2 mg
Total Carbohydrate 16.9 g
Dietary Fiber 3.6 g
Sugars 3.7 g
Protein 16.3 g
Vitamin A 23.3 %
Vitamin B-12 10.7 %
Vitamin B-6 14.5 %
Vitamin C 61.5 %
Vitamin D 3.3 %
Vitamin E 5.4 %
Calcium 19.0 %
Copper 10.4 %
Folate 8.3 %
Iron 9.7 %
Magnesium 9.6 %
Manganese 17.2 %
Niacin 11.0 %
Pantothenic Acid 8.1 %
Phosphorus 16.9 %
Riboflavin 12.9 %
Selenium 10.2 %
Thiamin 8.3 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in sausage, spaghetti sauce and veggie bake with cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of sausage, spaghetti sauce and veggie bake with cheese

138 calories of Italian sausage grilled, (1.93 oz)

84 calories of Mozzarella Cheese, whole milk, (0.25 cup, shredded)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

27 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.19 cup)

21 calories of Spaghetti Squash, (0.50 cup)

8 calories of Sweet peppers (bell), (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

7 calories of Zucchini, (0.25 cup, sliced)

7 calories of Onions, raw, (0.25 small)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)


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