Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 48.5
Total Fat 1.6 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 32.2 mg
Sodium 120.2 mg
Potassium 115.4 mg
Total Carbohydrate 8.7 g
Dietary Fiber 3.8 g
Sugars 2.3 g
Protein 2.8 g
Vitamin A 47.2 %
Vitamin B-12 1.9 %
Vitamin B-6 5.1 %
Vitamin C 3.7 %
Vitamin D 2.0 %
Vitamin E 1.1 %
Calcium 4.4 %
Copper 1.1 %
Folate 2.5 %
Iron 2.3 %
Magnesium 1.5 %
Manganese 5.6 %
Niacin 1.3 %
Pantothenic Acid 0.8 %
Phosphorus 3.6 %
Riboflavin 3.4 %
Selenium 0.2 %
Thiamin 1.2 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coconut Flour-Carrot Muffins

View the full Coconut Flour-Carrot Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coconut Flour-Carrot Muffins

15 calories of Coconut flour, (0.67 tbsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

8 calories of Banana, fresh, (0.08 medium (7" to 7-7/8" long))

8 calories of Carrots, raw, (0.17 cup, grated)

1 calories of Cinnamon, ground, (0.17 tsp)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of Almond Milk, Silk Original Pure Almond Milk, (0.01 cup)

1 calories of Ginger Root, (0.33 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Orange Zest - of 1 orange, (0.08 serving)

0 calories of Stevia Sweetner, (0.08 serving)

0 calories of Salt, (0.02 tsp)


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