Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories | 100.1 | Total Fat | 0.4 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 722.9 mg |
Potassium | 102.0 mg |
Total Carbohydrate | 19.4 g |
Dietary Fiber | 2.9 g |
Sugars | 3.8 g |
Protein | 4.2 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.4 % |
Vitamin C | 2.9 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.1 % |
Copper | 0.1 % |
Folate | 0.0 % |
Iron | 0.1 % |
Magnesium | 0.0 % |
Manganese | 0.5 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.1 % |
Riboflavin | 0.0 % |
Selenium | 0.1 % |
Thiamin | 0.1 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Texas Caviar
View the full Texas Caviar Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Texas Caviar
52 calories of Allen field peas with snaps, (0.37 serving)
34 calories of Green Giant White Shoepeg Corn, (0.14 cup)
8 calories of GV fat free italian, (0.84 serving)
5 calories of rotel, (0.26 serving)
1 calories of Garlic, (0.21 clove)
Calories per serving of Texas Caviar
52 calories of Allen field peas with snaps, (0.37 serving)
34 calories of Green Giant White Shoepeg Corn, (0.14 cup)
8 calories of GV fat free italian, (0.84 serving)
5 calories of rotel, (0.26 serving)
1 calories of Garlic, (0.21 clove)