Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 87.1 | Total Fat | 2.9 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 0.9 g |
Cholesterol | 0.1 mg |
Sodium | 52.0 mg |
Potassium | 42.1 mg |
Total Carbohydrate | 10.2 g |
Dietary Fiber | 2.3 g |
Sugars | 2.7 g |
Protein | 2.6 g |
Vitamin A | 0.4 % | Vitamin B-12 | 0.3 % |
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Vitamin B-6 | 0.1 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 0.4 % |
Copper | 2.6 % |
Folate | 0.3 % |
Iron | 1.6 % |
Magnesium | 1.8 % |
Manganese | 2.6 % |
Niacin | 0.2 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 1.6 % |
Riboflavin | 1.1 % |
Selenium | 2.1 % |
Thiamin | 0.5 % |
Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegan Chocolate Custard sauce
View the full Vegan Chocolate Custard sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegan Chocolate Custard sauce
54 calories of Oat Milk 100ml, (1.25 serving)
18 calories of Cornflour (UK), (5 g)
8 calories of Granulated Sugar, (0.50 tsp)
3 calories of Cocoa, dry powder, unsweetened, (0.25 tbsp)
3 calories of Egg substitute, liquid (Egg Beaters), (0.33 tbsp)
Calories per serving of Vegan Chocolate Custard sauce
54 calories of Oat Milk 100ml, (1.25 serving)
18 calories of Cornflour (UK), (5 g)
8 calories of Granulated Sugar, (0.50 tsp)
3 calories of Cocoa, dry powder, unsweetened, (0.25 tbsp)
3 calories of Egg substitute, liquid (Egg Beaters), (0.33 tbsp)