Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 433.1
Total Fat 5.8 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.0 g
Cholesterol 177.5 mg
Sodium 840.5 mg
Potassium 8.6 mg
Total Carbohydrate 49.4 g
Dietary Fiber 2.1 g
Sugars 4.1 g
Protein 47.8 g
Vitamin A 1.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 3.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 10.1 %
Copper 0.1 %
Folate 0.0 %
Iron 14.4 %
Magnesium 0.2 %
Manganese 0.5 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.2 %
Riboflavin 0.2 %
Selenium 0.2 %
Thiamin 0.2 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow-cooker Chicken and Mushroom with Egg Noodles


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow-cooker Chicken and Mushroom with Egg Noodles

220 calories of reggano wide egg noodle, (1 serving)

150 calories of bonless chicken breast tenderlion, (6 oz)

60 calories of Aldi Fit & Active Cream of Mushroom Soup, (0.50 cup)

1 calories of Aldi Fit & Active Chicken Broth {1 cup serving}, (0.25 cup)

1 calories of Garlic powder, (0.13 tsp)

0 calories of Paprika, (0.06 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt - Table - 1 tsp., (0.06 tsp)


No nutrition or calorie comments found.