Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 511.8
Total Fat 24.6 g
Saturated Fat 6.4 g
Polyunsaturated Fat 5.3 g
Monounsaturated Fat 8.1 g
Cholesterol 235.7 mg
Sodium 343.8 mg
Potassium 4.4 mg
Total Carbohydrate 14.6 g
Dietary Fiber 1.6 g
Sugars 3.5 g
Protein 50.1 g
Vitamin A 7.0 %
Vitamin B-12 11.3 %
Vitamin B-6 2.3 %
Vitamin C 11.0 %
Vitamin D 5.0 %
Vitamin E 0.0 %
Calcium 2.9 %
Copper 0.2 %
Folate 6.7 %
Iron 6.1 %
Magnesium 0.2 %
Manganese 1.0 %
Niacin 0.0 %
Pantothenic Acid 5.7 %
Phosphorus 0.1 %
Riboflavin 6.7 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bio Body Cooked Turkey Meatloaf

View the full Bio Body Cooked Turkey Meatloaf Recipe & Instructions
Submitted by: HEALTHSMART4

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bio Body Cooked Turkey Meatloaf

392 calories of Ground Turkey (cooked), (166.67 gram(s))

25 calories of Wild Oats Raw Large Flake, (0.67 tbsp)

23 calories of Free Run Vita Eggs, (0.33 serving)

20 calories of *Oat Flour (1/3 cup), (5 gram(s))

19 calories of medium white onion, (43.33 gram(s))

16 calories of Campbell's Classic Tomato Soup, soup at hand, 25% lower sodium, (0.13 serving)

7 calories of Ketchup, Heinz, (0.33 tbsp)

4 calories of Fresh Garlic (1 clove = 3g), (3.33 gram(s))

4 calories of Mushroom Button, (23.33 gram(s))

1 calories of Pepper, black, (0.17 tsp)


No nutrition or calorie comments found.