Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,007.2
Total Fat 92.9 g
Saturated Fat 31.0 g
Polyunsaturated Fat 26.9 g
Monounsaturated Fat 32.0 g
Cholesterol 412.0 mg
Sodium 5,820.6 mg
Potassium 337.3 mg
Total Carbohydrate 80.8 g
Dietary Fiber 3.1 g
Sugars 1.8 g
Protein 180.4 g
Vitamin A 127.0 %
Vitamin B-12 15.9 %
Vitamin B-6 5.3 %
Vitamin C 0.1 %
Vitamin D 5.2 %
Vitamin E 2.3 %
Calcium 120.7 %
Copper 11.9 %
Folate 6.3 %
Iron 48.6 %
Magnesium 10.6 %
Manganese 35.3 %
Niacin 18.7 %
Pantothenic Acid 5.9 %
Phosphorus 54.7 %
Riboflavin 42.3 %
Selenium 66.1 %
Thiamin 7.0 %
Zinc 15.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Lombardy

View the full Chicken Lombardy Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Lombardy

780 calories of chicken breast, boned and skinned, 4oz, (6 serving)

400 calories of Parkay, Light Stick Margarine, 1 Tbsp, (8 serving)

228 calories of Parmesan Cheese, grated, (0.50 cup)

228 calories of Wheat flour, white, all-purpose, unenriched, (0.50 cup)

150 calories of Wine, Marsala Cooking Wine, (12 tbsp)

100 calories of Parkay, Light Stick Margarine, 1 Tbsp, (2 serving)

90 calories of Cheese, Mozzarella Cheese, Fat/Free, Shredded Kraft, (0.50 cup)

26 calories of Mushrooms, Fresh, White Button, Sliced (3 oz / 85g), (1.30 serving)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.50 tsp)


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