Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 515.0
Total Fat 4.7 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.4 g
Cholesterol 59.4 mg
Sodium 2,814.7 mg
Potassium 732.0 mg
Total Carbohydrate 55.4 g
Dietary Fiber 0.0 g
Sugars 32.4 g
Protein 51.5 g
Vitamin A 89.1 %
Vitamin B-12 35.7 %
Vitamin B-6 9.1 %
Vitamin C 0.0 %
Vitamin D 63.4 %
Vitamin E 1.0 %
Calcium 163.1 %
Copper 2.1 %
Folate 6.1 %
Iron 0.8 %
Magnesium 13.4 %
Manganese 0.7 %
Niacin 2.2 %
Pantothenic Acid 17.6 %
Phosphorus 46.4 %
Riboflavin 52.7 %
Selenium 23.0 %
Thiamin 6.5 %
Zinc 13.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Cream Cheese Pudding

View the full Lemon Cream Cheese Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Cream Cheese Pudding

210 calories of Philadelphia Fat Free Cream Cheese, (14 tbsp)

204 calories of Milk, 1%, (2 cup)

100 calories of Kraft Jell-o Fat Free Sugar Free Instant Pudding Dry Mix - Lemon, (4 serving)


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