Sweet potatoes and bananas combine to make a flavorful low fat custard.
An interesting but tasty dessert, perfect for a cool evening.
Using muffin cups helps with portion control. Lactose free.Submitted by: JJSWBS2
Out of pumpkin? No worries! Sweet potatoes (yams) make a great substitute!Submitted by: 62ANDWINNING
Crustless sweet potato custardSubmitted by: FJTNGP
A gluten-free alternative to pie or a casserole.Submitted by: RKFIONN
Submitted by: OSTAYLOR
Submitted by: BBIEGRL22
Submitted by: CARANA
Submitted by: NANNERSMOM
Very tasty. I top with cool whip and add the calories.Submitted by: CBUDACK
very good and easy to prepare. No crust needed.Submitted by: T29045
This is the best substitute for pumpkin pie. Submitted by: LADYSTROLLER1