Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,180.0
Total Fat 113.5 g
Saturated Fat 30.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 480.0 mg
Sodium 6,606.2 mg
Potassium 0.0 mg
Total Carbohydrate 148.5 g
Dietary Fiber 32.5 g
Sugars 60.0 g
Protein 135.5 g
Vitamin A 146.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 133.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 40.1 %
Copper 0.2 %
Folate 0.0 %
Iron 85.0 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chili

View the full chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chili

1,380 calories of Carolina Turkey Ground Turkey, (24 oz)

245 calories of Corn - canned- whole kernel (Double Luck) 1/2 c.=125g), (3.50 serving)

240 calories of martin's chili seasoning mix 1 1/3 tbsp, (8 serving)

175 calories of martin's diced tomatoes, (3.50 cup)

140 calories of martin's tomato sauce, (1.75 cup)

0 calories of Water, tap, (2 fl oz)


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