Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 259.7 | Total Fat | 8.5 g |
|---|---|
| Saturated Fat | 2.4 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.6 g |
| Cholesterol | 108.1 mg |
| Sodium | 1,019.3 mg |
| Potassium | 21.1 mg |
| Total Carbohydrate | 19.6 g |
| Dietary Fiber | 1.2 g |
| Sugars | 1.9 g |
| Protein | 19.7 g |
| Vitamin A | 2.0 % | Vitamin B-12 | 3.5 % |
|---|---|
| Vitamin B-6 | 1.1 % |
| Vitamin C | 1.4 % |
| Vitamin D | 1.4 % |
| Vitamin E | 0.8 % |
| Calcium | 2.5 % |
| Copper | 0.9 % |
| Folate | 1.9 % |
| Iron | 2.2 % |
| Magnesium | 0.6 % |
| Manganese | 0.3 % |
| Niacin | 0.2 % |
| Pantothenic Acid | 2.2 % |
| Phosphorus | 3.0 % |
| Riboflavin | 5.7 % |
| Selenium | 7.3 % |
| Thiamin | 1.7 % |
| Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Stuffing Meatloaf
View the full Stuffing Meatloaf Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Stuffing Meatloaf
114 calories of Chicken Flavored Stove Top Stuffing, (0.38 cup)
106 calories of Ground Beef 93% Lean, (2.50 oz)
23 calories of Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g), (0.25 serving)
18 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (1 serving)
0 calories of Water, tap, (0.13 cup (8 fl oz))
Calories per serving of Stuffing Meatloaf
114 calories of Chicken Flavored Stove Top Stuffing, (0.38 cup)
106 calories of Ground Beef 93% Lean, (2.50 oz)
23 calories of Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g), (0.25 serving)
18 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (1 serving)
0 calories of Water, tap, (0.13 cup (8 fl oz))
Calories in Similar Recipes
- Easy prep, 9 x 13 pan used. Can be prepped ahead and refrigerated (up to 12 hours).