Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 368.4
Total Fat 22.1 g
Saturated Fat 11.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.5 g
Cholesterol 103.3 mg
Sodium 1,130.1 mg
Potassium 53.6 mg
Total Carbohydrate 10.5 g
Dietary Fiber 2.1 g
Sugars 0.6 g
Protein 33.5 g
Vitamin A 16.4 %
Vitamin B-12 2.3 %
Vitamin B-6 0.7 %
Vitamin C 32.6 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 30.4 %
Copper 0.3 %
Folate 1.1 %
Iron 1.3 %
Magnesium 0.8 %
Manganese 0.2 %
Niacin 0.1 %
Pantothenic Acid 1.2 %
Phosphorus 3.6 %
Riboflavin 3.9 %
Selenium 1.3 %
Thiamin 0.7 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mock Enchiladas

View the full Mock Enchiladas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mock Enchiladas

93 calories of Cheese Cabot pepper jack cheddar cheese, (1.33 oz)

92 calories of Tyson boneless, skinless chicken breast, (3.33 oz)

65 calories of Cream Cheese, (0.67 oz)

46 calories of Sour Cream, (0.08 cup)

38 calories of Las Palmas Green Chile Enchilada Sauce, (0.38 cup)

12 calories of Green Chile Peppers, Diced, (1.17 oz)

4 calories of Green Chiles (Whole), (1 oz)


No nutrition or calorie comments found.