Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 176.3 | Total Fat | 9.7 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 110.0 mg |
Sodium | 90.3 mg |
Potassium | 9.9 mg |
Total Carbohydrate | 2.9 g |
Dietary Fiber | 0.0 g |
Sugars | 0.1 g |
Protein | 22.2 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.5 % |
Vitamin C | 0.9 % |
Vitamin D | 0.0 % |
Vitamin E | 1.0 % |
Calcium | 0.3 % |
Copper | 0.2 % |
Folate | 0.0 % |
Iron | 0.2 % |
Magnesium | 0.2 % |
Manganese | 1.4 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.4 % |
Riboflavin | 0.1 % |
Selenium | 0.5 % |
Thiamin | 0.3 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Balsamic chicken thighs
View the full Crockpot Balsamic chicken thighs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Balsamic chicken thighs
150 calories of Perdue Boneless Chicken Thigh no skin, (1 serving)
16 calories of Olive Oil, (0.13 tbsp)
8 calories of Balsamic Vinegar, (1 tbsp)
2 calories of Clove of Garlic, (0.50 serving)
1 calories of Garlic powder, (0.13 tsp)
0 calories of Lawry's Minced Onion (dried), (0.25 tsp)
Calories per serving of Crockpot Balsamic chicken thighs
150 calories of Perdue Boneless Chicken Thigh no skin, (1 serving)
16 calories of Olive Oil, (0.13 tbsp)
8 calories of Balsamic Vinegar, (1 tbsp)
2 calories of Clove of Garlic, (0.50 serving)
1 calories of Garlic powder, (0.13 tsp)
0 calories of Lawry's Minced Onion (dried), (0.25 tsp)