Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 48.8
Total Fat 1.3 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 26.5 mg
Potassium 62.7 mg
Total Carbohydrate 10.6 g
Dietary Fiber 2.5 g
Sugars 1.1 g
Protein 0.4 g
Vitamin A 6.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.1 %
Vitamin C 4.7 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.5 %
Copper 1.9 %
Folate 0.7 %
Iron 8.2 %
Magnesium 1.2 %
Manganese 29.8 %
Niacin 2.7 %
Pantothenic Acid 0.3 %
Phosphorus 0.9 %
Riboflavin 1.0 %
Selenium 0.1 %
Thiamin 1.0 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broiled Cinnamon Peaches

View the full Broiled Cinnamon Peaches Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broiled Cinnamon Peaches

26 calories of Peaches, canned, extra light syrup, (0.25 cup, halves or slices)

10 calories of Blue Bonnet Light Margarine, (0.25 tbsp)

9 calories of Cinnamon, ground, (0.50 tbsp)

4 calories of Splenda Brown Sugar Blend, (0.25 tsp)

Nutrition & Calorie Comments  

Sugar (even a sugar substitute) seems unnecessary considering this recipe calls for canned peaches that are already in a sugar syrup. I also have a hard time believing the carb count on this considering a 1/2 fresh peach is already around 9g carbs and these are soaked in syrup
I would use real butter and brown sugar, and add LOTS of cinnamon.
I love making this dish. I sprinkled oats on after the butter and before the brown sugar and cinnamon.
So yummy. I have done this with canned pears also. Higher in fibre. Peaches look nice with 1/2 a maraschino cherry in the centre for 3.5 extra calories.
Use fresh peaches, use real sugar.
I had peach slices and just used cinnamon since I couldn't do the butter and brown sugar but it was very good like that too.
Just made this and really enjoyed it! I also added a tablespoon of cool whip which is only 25 calories on top. Makes it even better!
Taste is great! For some reason I expected the sugar to caramelize a little under the broiler but it seemed the sugar all melted and ran down into the syrup before it could do so.
I will be trying this, but with real butter and sugar. Fake "food"...eww.
I left out the sugar--it has natural sugars.