Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 424.6 | Total Fat | 24.2 g |
---|---|
Saturated Fat | 17.3 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 3.3 g |
Cholesterol | 59.0 mg |
Sodium | 579.2 mg |
Potassium | 611.1 mg |
Total Carbohydrate | 30.4 g |
Dietary Fiber | 5.8 g |
Sugars | 8.1 g |
Protein | 23.6 g |
Vitamin A | 35.6 % | Vitamin B-12 | 0.2 % |
---|---|
Vitamin B-6 | 25.2 % |
Vitamin C | 100.3 % |
Vitamin D | 0.0 % |
Vitamin E | 9.0 % |
Calcium | 4.7 % |
Copper | 12.7 % |
Folate | 21.2 % |
Iron | 14.5 % |
Magnesium | 9.1 % |
Manganese | 26.4 % |
Niacin | 6.4 % |
Pantothenic Acid | 2.8 % |
Phosphorus | 9.2 % |
Riboflavin | 5.1 % |
Selenium | 4.9 % |
Thiamin | 5.0 % |
Zinc | 6.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lot's of veggies chicken curry
View the full Lot's of veggies chicken curry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lot's of veggies chicken curry
123 calories of Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can), (0.29 cup)
73 calories of Tyson boneless, skinless chicken breast, (2.67 oz)
71 calories of Chickpeas (garbanzo beans), (0.25 cup)
51 calories of Butter, unsalted, (0.50 tbsp)
24 calories of Tomato Paste, (0.17 can (6 oz))
20 calories of Coconut Oil, (0.17 tbsp)
19 calories of Green Peppers (bell peppers), (0.50 cup, chopped)
8 calories of 1 med yellow onion, (0.17 serving)
6 calories of Mushroom - White/raw, (0.33 cup)
5 calories of Green Curry Paste - Thai Kitchen (1 Tbsp = 15g), (0.33 tbsp)
4 calories of Baby Spinach Fresh Express, (0.33 cup)
Calories per serving of Lot's of veggies chicken curry
123 calories of Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can), (0.29 cup)
73 calories of Tyson boneless, skinless chicken breast, (2.67 oz)
71 calories of Chickpeas (garbanzo beans), (0.25 cup)
51 calories of Butter, unsalted, (0.50 tbsp)
24 calories of Tomato Paste, (0.17 can (6 oz))
20 calories of Coconut Oil, (0.17 tbsp)
19 calories of Green Peppers (bell peppers), (0.50 cup, chopped)
8 calories of 1 med yellow onion, (0.17 serving)
6 calories of Mushroom - White/raw, (0.33 cup)
5 calories of Green Curry Paste - Thai Kitchen (1 Tbsp = 15g), (0.33 tbsp)
4 calories of Baby Spinach Fresh Express, (0.33 cup)
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